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"International University In Bangkok" He has also led and managed worldwide research projects funded by the British Academy, British Council and Mexico’s National Council of Science and Technology (CONACYT). He has lead a number of initiatives concerned with service and manufacturing organisations and is at the moment supervising Master and PhD students at National Polytechnic Institute of Mexico. Luis Rocha-Lona is a Lecturer in Operations Management at the Business School at National Polytechnic Institute of Mexico and at Tec de Monterrey, Campus Santa Fe. She obtained also a Diploma of Advanced Studies in Statistics and Operations Research from Vigo University. Dr. Abdul Talib Bon is Professor of Technology Management in Department of Production and Operations Management, Faculty of Technology Management and Business at the Universiti Tun Hussein Onn Malaysia. Ishak Abdul Azid is Professor of Mechanical Section from Universiti Kuala Lumpur, Malaysian Spanish Institute. Fernanda A. Ferreira is Adjunct Professor in the Department of Mathematics at the school of Hospitality and Tourism of Polytechnic Institute of Porto, Portugal. Kasuni Vidanagamachci is a full time Lecturer at the Department of Industrial Management, University of Kelaniya. Dr. Ruwan Wickramarachchi is a Senior lecturer and the top of the Department of Industrial Management, University of Kelaniya.

"Is Rangsit University In Bangkok" He studied Mechanical Engineering at the Technical University of Munich (TUM) and achieved a Ph.D. However, from the yr 1999, he was given the opportunity to be jointed within the Institut Teknologi Tun Hussein Onn (ITTHO), Universiti Teknologi Malaysia as a lecturer in Mechanical Engineering Department. In the 12 months 2017 he turned a member of the University of Johannesburg IEOM scholar chapter the place he at present serves as a Director of Finance. In 2018, he enrolled in Meiji University as a working pupil to acquire a Ph.D. Ms. Kasuni Vidanagamachchi is an Honors diploma holder in Transport and Logistics Management from University of Moratuwa, Faculty of Engineering, and holds a Masters diploma from Business Administration (MBA) in Postgraduate of Institute of Management, University of Sri Jayewardenepura. At the identical time, Language University In Bangkok he additionally holds an Executive Diploma in Occupational Safety & Health. Marco Unterhofer holds a double diploma Master in Industrial Mechanical Engineering from the Free University of Bolzano (Italy) and the Otto von Guericke Universität Magdeburg (Germany). Further, he’s Head of the Smart Mini Factory laboratory for Industry 4.0 software on the Free University of Bolzano. Financial Economics from Boston University and B.A.

Patrick Dallasega is an Assistant Professor of Supply Chain Management and Industrial Plants Design on the Faculty of Science and Technology of the Free University of Bolzano (Italy). In 2008, he accepted a name of the Free University of Bolzano. She earned B.Eng in Industrial Engineering from Mahidol University, Thailand, Master in Engineering Business and Management from University of Warwick, United Kingdom and Ph.D. Dr. Wasawat Nakkiew is an Assistant Professor within the Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University, Thailand. He current work on an Associate Dean at the Graduate School, Chiang Mai University, Thailand. Procter & Gamble Manufacturing (Thailand) Ltd. He has various experiences in manufacturing industries especially in the sphere of industrial engineering. In Ricoh, he and his crew member developed a new Quality Technology Method named CS-T (Causality Search T-Method) and they obtained the quality Engineering Award for the establishment of CS-T method from the Japanese Society for Quality Control. He’s a member of Excellence Centre in Logistics and Supply Chain Management, programme chair of ICLT and MPM. She is also a Member of the Chartered Institute of Logistics and Transport (CILT) Sri Lanka. He was Visiting Scholar at the Excellence Center in Logistics and Supply Chain Management Chiang Mai University (Thailand) and on the Worcester Polytechnic Institute in Massachusetts (USA).

He has been regarded as a leader in the MFCA technique in Thailand. Furthermore, he’s involved in a number of administrative duties in the Industrial Engineering Department. Furthermore, applying tools or strategies to solve problems that underneath the fundamental knowledge of industrial engineering as well. Maria Teresa Ribeiro Pereira is at present a fulltime affiliate professor and Coordinator of the CIDEM, analysis center of mechanical engineering. Wimalin Laosiritaworn is an Associate Professor in the department of industrial engineering, school of engineering, Chiang Mai University. She is at the moment an Assistant Professor at Department of Industrial Engineering, Chiang Mai University. She facilitates company’s key activities in finance efficiency evaluation, investment feasibility, enterprise resolution making, information know-how, corporate governance, and administration on sustainability development. His analysis interests embrace Artificial Intelligent in Decision Support Systems for Cyber Physical System, administration data techniques and packaging design. His analysis pursuits are in sustainability in logistics and the optimization of supply chains as well as in the development of Industry 4.Zero self-evaluation methods and their evaluation. Since 2018, he’s a administration advisor in a medium sized Italian consulting company and works on the implementation of lean administration concepts and the digital transformation in trade and healthcare.

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"Top 10 University In Bangkok" Many analysis papers have shown the worth of probiotic effects on bacterial flora and water high quality parameters in ponds. The replicated aquarium system allowed comparisons of means between therapies for all water quality parameters. Products containing chosen strains of bacteria are marketed as “probiotics,” which when added to ponds are said to improve water high quality and pond bottom conditions whereas lowering pathogenic microbes. A latest study that evaluated the advantages of using probiotics with a balanced mixture of Bacillus micro organism strains to inhibit pathogenic micro organism in tilapia. In early 2014, a trial to judge the effects of a mixture of Bacillus strains on early mortality syndrome bacteria during the larviculture and nursery phases for shrimp was carried out at a commercial hatchery in Mexico. Another sequence of research was carried out in the laboratory of the Department of Biological Sciences at Nicholls State University in Louisiana, USA. Alternatively, the inherent variability of aquaculture pond techniques, the associated fee and complexity of working properly-replicated research and the problem in maintaining proper controls in a manufacturing surroundings have hampered the power of scientists to clearly display results in the sphere.

These products can solid doubt on using microbial amendments in aquaculture. The use of bacterial amendments has turn out to be an accepted follow in commercial shrimp farming worldwide. A second objective of this examine was to check the survival effect on the inhabitants size of a known shrimp pathogen, V. harveyii, within the presence and absence of bacterial amendments within the wastewater (Figure 2). In the beginning of the experiment, 109 V. harveyii was added to all waste reactors. This examine confirmed that the supplemental heterotrophic bacterial amendments had a aggressive edge over V. harveyii and thus decreased the population of Vibrio. Disc diffusion strategies and broth inhibition assays were used to verify inhibition rates against pathogens of interest, including Vibrio harveyii. Within the autoclaved shrimp waste with V. harveyii, the inhabitants of V. harveyii increased to 1012 cells/ml. Ten shrimp weighing about 10 g each had been stocked in every aquarium and fed a 32 percent-protein food regimen at 2 percent body weight/day. Overall, this simple aquarium study demonstrated clear enhancements in water high quality much like those reported in pond purposes. The aquariums were managed with out probiotic therapy or with one or two weekly purposes.

"Public University In Bangkok" The widespread use of those products by an trade with declining profit margins is proof of optimistic grower perceptions toward using probiotic blends in pond ecosystems. Moreover, the complete removing of waste chemical oxygen demand inside eight days at advisable concentrations for pond application is an important finding, particularly contemplating the fact that the majority growers treat ponds weekly to assure continuous enhancement of waste digestion. Further research utilizing this model system might help determine if and when use of supplementary molasses can improve probiotic activity in pond techniques. The authors lately developed methods to objectively characterize and doc the exercise of MERATM Bac W, a commercial probiotic from Novus International. Water quality variables were measured every three days to guage the effectivity of the bacterial modification exercise. Systems had been maintained for the two-week check with no water trade. Some have followed meticulous quality management techniques and are based mostly on years of scientific analysis.

"How Good Is Chulalongkorn University In Bangkok" With higher understanding of the pathogen and the development and improvement of novel methods, shrimp farmers are actually in a position to higher manage the illness. A better understanding of comparative efficacy and modes of motion of varied probiotic merchandise will depend on the development of more managed laboratory testing models. An preliminary analysis of any probiotic ought to concentrate on in-vitro microbiology laboratory assessments. The very best probiotic concentration of 1 g/L digested all the organic carbon within four days, whereas the lowest concentration of 0.0001 g/L achieved removal within eight days. The carbon in the wastewater was analyzed in the form of chemical oxygen demand (COD), which ranged 2,800 to 3,300 mg/L. The biochemical oxygen demand, which responds to the natural matter focus, dropped from 40.9 ± 1.8 mg/L within the management to 25.6 ± 1.7 and 17.3 ± 2.1 mg/L in the as soon as- and twice-weekly probiotic remedies. The entire suspended solids had been decreased from 67.4 ± 1.8 mg/L in the management to 58.2 ± 1.7 and 51.Zero ± 2.1 mg/L within the remedies with probiotic utilized as soon as and twice weekly, respectively. The differences in whole nitrite nitrogen and nitrate nitrogen have been restricted, however clear developments toward decrease values have been obvious with use of the probiotic.

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"Public University In Bangkok" Moreover, the complete removal of waste chemical oxygen demand inside eight days at really helpful concentrations for pond application is a vital discovering, notably considering the very fact that almost all growers deal with ponds weekly to assure continuous enhancement of waste digestion. The best probiotic concentration of 1 g/L digested all of the natural carbon within 4 days, whereas the bottom concentration of 0.0001 g/L achieved removing within eight days. V. harveyii counts dropped significantly from 109 to 102 cells/ml in the probiotic-handled reactor inside eight days. The target of those research was to develop a small-scale bench-high assay system for testing the consequences of the bacterial modification on water quality and abundance of the shrimp pathogen V. harveyii beneath managed circumstances. A second goal of this study was to check the survival impact on the inhabitants measurement of a identified shrimp pathogen, V. harveyii, within the presence and absence of bacterial amendments in the wastewater (Figure 2). Initially of the experiment, 109 V. harveyii was added to all waste reactors. Shrimp survival was high in all remedies.

The Vibrio survival inhabitants was monitored all through the experiment. In the autoclaved shrimp waste with V. harveyii, the population of V. harveyii increased to 1012 cells/ml. This research showed that the supplemental heterotrophic bacterial amendments had a competitive edge over V. harveyii and thus decreased the inhabitants of Vibrio. The variations in absolute values on day 14 documented the reductions in metabolites over time. The variations in whole nitrite nitrogen and nitrate nitrogen have been restricted, however clear developments towards lower values were apparent with use of the probiotic. Using bacterial amendments has change into an accepted apply in industrial shrimp farming worldwide. The authors lately developed strategies to objectively characterize and doc the exercise of MERATM Bac W, a commercial probiotic from Novus International. In early 2014, a trial to guage the effects of a mixture of Bacillus strains on early mortality syndrome bacteria during the larviculture and nursery phases for shrimp was carried out at a business hatchery in Mexico. Results of a feeding research supplementing probiotics in the eating regimen showed that when the Bacillus species had been complemented in an applicable focus into feeds, the growth and feed effectivity of whiteleg shrimp could be improved.

Only the chosen bacterial strains within the probiotic tested have been efficient in considerably decreasing the Vibrio concentration in the wastewater. The full suspended solids were lowered from 67.4 ± 1.Eight mg/L in the management to 58.2 ± 1.7 and 51.Zero ± 2.1 mg/L in the treatments with probiotic applied as soon as and twice weekly, respectively. Total phosphorus was additionally measured weekly. The overall organic nitrogen was lowered from the 1.44 ± 0.14 mg/L management worth to 0.7 ± 0.34 and 0.Sixty eight ± 0.Thirteen mg/L in remedies with probiotic utility as soon as and twice per week, respectively. The results indicated the bacterial additions enhanced the rate of natural waste digestion considerably in comparison with native micro organism (Fig. 1). The speed of waste digestion assorted among the probiotic concentrations tested. This steered that despite the excessive nitrogen content material of the shrimp waste examined, addition of labile carbon didn’t change sludge digestion charges. Of curiosity was the lack of significant change in digestion charges with the addition of glucose.

Digestion of autoclaved and non-autoclaved shrimp wastewater, as well as carbon- and nitrogen-rich artificial wastewater was analyzed with and without supplemental bacterial additions. It is attention-grabbing to notice that Vibrio proliferated within the absence of different heterotrophic micro organism in autoclaved wastewater. A majority of these products are broadly utilized in wastewater remedy industries and for specialty remediation. The aquariums have been managed with out probiotic treatment or with one or two weekly applications. Many research papers have shown the value of probiotic effects on bacterial flora and water high quality parameters in ponds. Unfortunately, the market additionally has low-quality merchandise that offer growers little to no value. There are many probiotic products on the market which range in worth and quality. With better understanding of the pathogen and the event and improvement of novel strategies, shrimp farmers at the moment are in a position to better manage the illness. A greater understanding of comparative efficacy and modes of motion of varied probiotic merchandise will depend upon the development of more managed laboratory testing fashions. Another sequence of research was carried out in the laboratory of the Department of Biological Sciences at Nicholls State University in Louisiana, USA. On the other hand, the inherent variability of aquaculture pond systems, the fee and complexity of working effectively-replicated research and the issue in maintaining correct controls in a production atmosphere have hampered the power of scientists to clearly display results in the sector.

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"Business University In Bangkok" The Vibrio survival inhabitants was monitored all through the experiment. Within the control, 109 V. harveyii was maintained all through the duration of the experiment. Within the autoclaved shrimp waste with V. harveyii, the population of V. harveyii elevated to 1012 cells/ml. In early 2014, a trial to judge the effects of a mixture of Bacillus strains on early mortality syndrome micro organism throughout the larviculture and nursery phases for shrimp was carried out at a industrial hatchery in Mexico. Another sequence of studies was carried out within the laboratory of the Department of Biological Sciences at Nicholls State University (this link) in Louisiana, USA. Then again, the inherent variability of aquaculture pond methods, the associated fee and complexity of running effectively-replicated studies and the issue in maintaining correct controls in a production setting have hampered the ability of scientists to clearly reveal effects in the sphere. A collection of 120-L glass aquariums were stuffed with water from a shrimp pond to evaluate the results of probiotics on water high quality variables. Many research papers have proven the worth of probiotic effects on bacterial flora and water high quality parameters in ponds. Some have adopted meticulous quality control methods and are based mostly on years of scientific research.

Systems had been maintained for the two-week take a look at with no water change. Further research utilizing this mannequin system might help determine if and when use of supplementary molasses can enhance probiotic activity in pond methods. The replicated aquarium system allowed comparisons of means between therapies for all water quality parameters. Replicated 500-ml aerated reactors have been incubated with 250 ml of wastewater consisting of previously frozen shrimp sludge collected from a settling tank attached to an intensive shrimp manufacturing system. Ten shrimp weighing about 10 g every were stocked in each aquarium and fed a 32 %-protein food plan at 2 p.c physique weight/day. Results of a feeding research supplementing probiotics within the eating regimen confirmed that when the Bacillus species have been complemented in an appropriate focus into feeds, the expansion and feed efficiency of whiteleg shrimp could possibly be improved. A second goal of this research was to check the survival impact on the inhabitants measurement of a known shrimp pathogen, V. harveyii, within the presence and absence of bacterial amendments in the wastewater (Figure 2). Firstly of the experiment, 109 V. harveyii was added to all waste reactors. This study confirmed that the supplemental heterotrophic bacterial amendments had a aggressive edge over V. harveyii and thus decreased the inhabitants of Vibrio.

The differences in absolute values on day 14 documented the reductions in metabolites over time. The variations in total nitrite nitrogen and nitrate nitrogen have been limited, however clear tendencies towards lower values had been obvious with use of the probiotic. The overall ammonia nitrogen values had been reduced from 0.Ninety five ± 0.1 mg/L within the control to 0.59 ± 0.02 and 0.57 ± 0.03 mg/L in therapies with probiotic purposes as soon as and twice per week. The entire organic nitrogen was decreased from the 1.Forty four ± 0.14 mg/L control value to 0.7 ± 0.34 and 0.Sixty eight ± 0.Thirteen mg/L in therapies with probiotic utility as soon as and twice per week, respectively. This steered that regardless of the high nitrogen content of the shrimp waste tested, addition of labile carbon didn’t change sludge digestion rates. Disc diffusion methods and broth inhibition assays were used to affirm inhibition charges towards pathogens of curiosity, together with Vibrio harveyii. V. harveyii counts dropped considerably from 109 to 102 cells/ml within the probiotic-treated reactor within eight days. The highest probiotic focus of 1 g/L digested all of the organic carbon inside 4 days, whereas the bottom concentration of 0.0001 g/L achieved elimination inside eight days.

The carbon within the wastewater was analyzed in the form of chemical oxygen demand (COD), which ranged 2,800 to 3,300 mg/L. The biochemical oxygen demand, which responds to the organic matter concentration, dropped from 40.9 ± 1.8 mg/L within the management to 25.6 ± 1.7 and 17.Three ± 2.1 mg/L within the once- and twice-weekly probiotic treatments. The full suspended solids had been diminished from 67.Four ± 1.Eight mg/L in the management to 58.2 ± 1.7 and 51.0 ± 2.1 mg/L within the treatments with probiotic applied as soon as and twice weekly, respectively. All therapies were run with 5 replicates. With higher understanding of the pathogen and the development and enchancment of novel methods, shrimp farmers are now in a position to raised handle the illness. A greater understanding of comparative efficacy and modes of action of assorted probiotic products will rely upon the event of more controlled laboratory testing fashions. An initial evaluation of any probiotic should concentrate on in-vitro microbiology laboratory assessments.

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